5 Festive Hot Chocolate Recipes
December 18, 2012
One of the reasons Winter is our favourite season (just until Spring starts showing it’s nose, but that’s a secret) is Hot Chocolate. Spicy or creamy, dark or white, looking out the window while it’s snowing or shared with friends on a Sunday afternoon, we just can’t have enough of it.
Here are 5 new hot chocolate recipes for you to try!
Peppermint Hot Chocolate
To make this peppermint hot chocolate, mix some coarsely chopped semi-sweet chocolate with milk, crushed candy canes and a few drops of peppermint extract, says amazing Kristin from Pastry Affair. Whole recipe and more yummy photos on her blog.
Or thy the white version. With Marshmallows:
Marshmallow Peppermint White Hot Chocolate
For this hot chocolate recipes use white chocolate chips or chop a white chocolate bar. Add just a tiny drop of peppermint extract and garnish with mini marshmallows. Recipe and more hot chocolate wisdom on Averie Cooks.
Salty Caramel Hot Chocolate
To make this salty caramel hot chocolate created by Elsie and Emma from A Beautiful Mess, you need to mix some dark chocolate with a choco
late caramel bar and a pinch of salt. Add milk and enjoy!
Cayenne Pepper Hot Chocolate
Another festive hot chocolate recipe from Elsie and Emma is the Aztec Hot Chocolate. It’s hot chocolate with cinnamon, a tiny pinch ofÂ cayenne pepper dust and fat, square marshmallows.
Lavender Hot Chocolate
For this recipe you will need milk, both dark and milk chocolate and a few lavender buds. According to Rick from A la Mode, the inventor of the recipe above, you only need a couple of lavender buds if you don’t want your hot chocolate to smell soapy.
What about you? What’s your favourite hot chocolate recipe? Do share